Domaine Thillardon - An Overview
Throughout the maceration, they look at the yeasts underneath the microscope to examine They may be great ones. There isn't any punch downs or pumping overs. Sometimes a small amount of SO2 is included. 'We like pure wine,' claims Paul-Henri, 'but we like clear organic wine.' 15-twenty mg/ml of SO2 is extra ahead of bottling.This forest is essentia